
Adapting Cuisine
WASHINGTON— When Praveendra K. Dhingra misses home he goes to Virginia. There awaits an Asian carryout place attached to a Continue reading
WASHINGTON— When Praveendra K. Dhingra misses home he goes to Virginia. There awaits an Asian carryout place attached to a Continue reading
WASHINGTON— Shenshu Pan dipped a spoon into her prepared sauce, licked it and sighed. The amount of salt didn’t match the Continue reading
WASHINGTON— As Frederick Ali Lotfian and his daughter Rocsanna peruse the aisles of Yekta Supermarket in Rockville, the pair disagree over Continue reading
WASHINGTON— When he first left India to work on cruise lines, Santosh Tiptur ate nothing but bread, jam, yogurt and cereal. Continue reading
WASHINGTON— As he walks the decorated salons of Bethesda’s Positano Ristorante, Jimmy Traettino pauses at a framed photo of his parents Continue reading
Click here to view photos from the capstone project.